Dessert

Hot Entrees

Cold Lunch

Breakfast

Fresh Cut Fruit
Fresh cut pineapple, melon, grapes,

mango and fresh berries

Greek Yogurt
Assortment of premium Greek yogurt cups served with house made coconut & toasted almond granola

Hot Breakfast

Choice of Farm fresh Egg Frittata

~ Spinach & Feta cheese

~ Cheddar & Smoked Bacon

Home style Breakfast Potatoes

Breakfast Sausage Links

items also available a la carte *


Breakfast Bakeries
Fresh baked blueberry muffins, Banana Walnut Bread, Cinnamon coffee cake, Bagels, with butter, cream cheese, and preserves


Entree Platters

served chilled or room temperature


Lemon Oregano Grilled Chicken Breast

with field greens, chickpea, cucumber, bell pepper and tomato salad, with Feta Lemon and mint house made dressing, pita wedges


Chile-Lime grilled Shrimp Skewers

Over shredded vegetable and noodle salad,

sesame peanut dressing


Churasco Steak Salad

Chimichurri marinated Flank Steak over crisp Iceburg lettuce, served with fresh cut tomato, shaved red onion, 
crumbled Queso fresco and oregano red wine vinaigrette


Seared Salmon Nicoise Salad

parsley, dijon and lemon roasted Salmon medallions 
over baby greens, served with roasted bell peppers, 
french green beans, kalamata olives and shallot

& sherry vinaigrette

Spice crusted Beef Tenderloin with horseradish cream
~ Sautéed Green Beans with garlic butter 

~ Potato Gratin, Parmesan cheese, thyme, cream


Chicken Scallopini brioche crusted, asparagus lemon white wine sauce
~ Wild Rice Salad with fresh herbs and pine nuts
~ Grilled vegetable medley with olive oil and Balsamic


Maryland Crab Cakes, citrus remoulade
~ Wild Rice with fresh herbs and pine nuts
~ Grilled vegetable medley with olive oil and Balsamic


Beef Brisket slow roasted and served with a red wine Au Jus.
~ Rustic mashed potatoes with fresh chive
~ Roasted Asparagus with fresh thyme, olive oil & lemon zest


Peach Bourbon Salmon Filet
~ Roasted new Potatoes fresh thyme, olive oil, cracked black pepper
~ Sautéed Ginger Spinach with shallots


Grilled Stuffed Portobello, baby spinach, chevre, shallots
~ Seasonal House Salad 
~ Baked Mushroom Pasta, white wine, chive, truffle oil Sides


Lasagna Bolognese, ricotta, mozzarella & meat sauce
~ Romaine Caesar Salad with Parmesan and Croutons
~ Baked Garlic Bread


Dessert Bar Platter

Assortment of our fresh baked house made Fudge Brownies, Blondies & Wonder Bars


Cookie Platter

Fresh baked Snickerdoodle, Chocolate Chip, 
and Oatmeal Raisin cookies





Bottled  Juices
Orange Juice, Grapefruit Juice, Cranberry Juice

Fresh Squeezed Orange Juice


Hot Coffee 
fresh brewed organic coffee, served with 

half & half  and sweeteners.


Focaccia Sandwiches Assortment

~ Chili Lime Grilled Chicken with roasted

red pepper lettuce & chipotle sauce 

~ Black Forest Ham, sharp cheddar cheese,

lettuce, tomato & Dijon Mayo.  

~ Grilled Vegetarian with Herb grilled vegetables

and pesto Parmesan aioli


Classic Sandwiches

Country Chicken Salad
with minced celery, red onion and lettuce on 

fresh baked Kaiser Rolls 


Chimichurri  Flank Steak
Caramelized onion mayo, roasted peppers,

and mixed greens and fresh baked Kaiser roll​


Ham & Cheese Sandwich
Black Forest Ham, sharp cheddar cheese,

fresh lettuce, tomato & Dijon Mayo 


Roasted Portobello

Sun dried tomato goat cheese spread,  house made pesto,

mixed greens and fresh tomato on Kaiser roll 


Assorted Classics Platter
An assortment of our signature Chicken Salad, Flank Steak,

Ham & Cheese, and Roasted Portobello Sandwiches


Signature Sliders

Maryland Crab Cake Sliders

lump crab cakes with brioche bread
crumbs,sautéed to a golden brown and served with 
remoulade sauce and petite slider rolls


Beef Tenderloin
blackened beef tenderloin layered with horseradish cream
and lettuce on petite slider rolls


Country Chicken Salad
with minced celery, red onion and lettuce on 
fresh baked Kaiser Rolls 


Salads
Caesar Salad
with crisp Romaine, Parmesan & garlic croutons
Add Grilled Chicken

Spring House Salad
Mixed Greens, almonds, raspberries,
cucumbers, goat cheese, Balsamic vinaigrette

Pasta Pesto Salad
Rigatoni pasta tossed with cherry tomato halves,
sweet peas, pesto, and Olive Oil.

$3.90/serving- 10 serving minimum


Rustic Potato Salad
new potatoes tossed in a light vinaigrette,

whole grain mustard and scallions


Greek Quinoa Salad
with olives, cucumber, Feta cheese,

oregano red wine dressing

Dessert Assortments

Cookies & Dessert Bars
Snickerdoodle, Oatmeal Raisin, Chocolate Chip Cookies, and fudge brownies & wonder bars

Assorted Tarts
Lemon Tarts, Chocolate Tarts, and Berry Tarts

Petite Cupcake Bites
vanilla, chocolate and strawberry minis

Entree Packages

Smoked Salmon Platter
Fresh baked bagels with thinly sliced smoked salmon, red onion, capers, and lemon herb cream cheese spread